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Homemade almond butter – quick and easy

Scale

Ingredients

300 g almonds

a pinch of salt

Instructions

Roast the almonds at 175 degrees C for 10 minutes. Mix together with a pinch of salt until smooth. Pour into a jar.

Notes

TIP!

Science for you! Feel free to lower the temperature of the oven. Just remember that the almonds have to stay in the oven a little longer than 10 minutes then.

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