Stumbled across this delicious recipe and it’s so yummy (and colorful!) it’s impossible not to share it. Also, it’s incredibly simple. Eat on its own or serve as a side dish. It’s also a great addition to the Midsummer buffet. Please enjoy!

Watermelon and Grapefruit Salad
(serves: many or just you)

1/4 watermelon
1 grapefruit
3 handfuls arugula
1 red onion
0.5 cup walnuts
olive oil
salt
chili flakes

Put the arugula on a plate. Cut watermelon and grapefruit into slices and place on top of the leaves. Then finely chop the red onion and sprinkle it over the salad. Add walnuts, salt and chili flakes, and drizzle some olive oil on top.

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