6 fun things that have happened this week.
A. Our first book is nominated for the Swedish Design Award. How amazing is that? Next week, we will ask you to vote for us, but don’t worry, we’ll keep you posted.
B. We’ve been asked to appear on the Swedish Radio show Morgonpasset i P3. Or actually, not the both of us. We would talk too much, they said, haha. We decided to send Lina.
C. Our book is now available in French. Mais oui, c’est très formidable!
D. We’ve found a recording studio, and will start recording the podcast on Monday. In Swedish, unfortunately. But who knows, it could be the start of something big.
E. Grapefruit is tasty.
EE. Ok, maybe the statement about grapefruit did not belong under “6 fun things that have happened this week”, but we just have to say it, grapefruit is always tasty.
F. Our new and beloved cookbook was last week’s best selling non-fiction book in Sweden. Not to brag, but we’re really excited about this. The demand for health foods is growing steadily, and more and more people start to pay attention to the relationship between food and health. Yay!
(And if you like what you see in the picture, here’s the recipe for the cake.)
You’re more than welcome to follow us on Facebook and Instagram. And buy our book in Polish here and professor Stig Bengmark’s synbiotic here.