Two weeks ago, while we were proofreading the cookbook and biting our nails from worry, our dear editor Linnéa told us that we’ve already sold “a couple of thousand copies”. At first, we were sure her head was in a whirl. Then we realised that you can pre-order the cookbook online, at Adlibris.

And, considering that the first book (soon available in English!) sold out quickly, and a couple of times during the fall as well, it’s probably a good idea to pre-order if you would like to lay hands on one or two copies of the cookbook.

And the picture above? Obviously, it’s from the cookbook. From one of our sleepovers, when we were having one of our all time favorite breakfasts: golden oatmeal.

Pre-order the book in Swedish here.

You’re more than welcome to follow us on Facebook and Instagram. And buy our book in Polish here and professor Stig Bengmark’s synbiotic here.